Peanut Butter M&M’s™ Cookie Pie

 This adorable cookie pie is loaded with chocolate and peanut butter candy and is sure to win over your Valentine!



Ingredients

  • 1
    pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
  • 1/2
    cup butter, softened
  • 1
    egg
  • 1
    cup M&M's® chocolate candies red, white and pink
  • 1/2
    cup M&M's® chocolate candies peanut butter red, white and pink
  • 8
    Reese's peanut butter filled hearts milk chocolate candies, unwrapped

Steps


1 Heat oven to 350°F. Spray bottom of 9-inch pie plate with cooking spray.

2 In large bowl, mix cookie mix, softened butter and egg with spoon until soft dough forms. Stir in 3/4 cup of the chocolate candies and the 1/2 cup peanut butter chocolate candies. Press dough in bottom of pie plate. Sprinkle remaining 1/4 cup chocolate candies over top; lightly press into dough. Press heart-shaped candies lightly into dough.

3 Bake 28 to 30 minutes or until center is set and edges are golden brown. Cool completely on cooling rack, at least 2 hours, before cutting. Store tightly covered.

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